Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season
(eBook)

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Published
Skyhorse, 2022.
Format
eBook
ISBN
9781510770171
Status
Available Online

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Language
English

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Citations

APA Citation, 7th Edition (style guide)

Lena Israelsson., & Lena Israelsson|AUTHOR. (2022). Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lena Israelsson and Lena Israelsson|AUTHOR. 2022. Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lena Israelsson and Lena Israelsson|AUTHOR. Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season Skyhorse, 2022.

MLA Citation, 9th Edition (style guide)

Lena Israelsson, and Lena Israelsson|AUTHOR. Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season Skyhorse, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID1b31875d-6fc1-afd8-8095-ebc7db0a4434-eng
Full titleyear round edible gardening growing vegetables and herbs inside or outside in every season
Authorisraelsson lena
Grouping Categorybook
Last Update2024-05-08 15:31:17PM
Last Indexed2024-05-08 15:31:46PM

Book Cover Information

Image Sourcesyndetics
First LoadedJun 9, 2022
Last UsedMay 9, 2024

Hoopla Extract Information

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    [synopsis] => Want to get homegrown spices in the middle of winter? Eat fresh vegetables in the spring? Sow in the summer to harvest in the fall?

Lena Israelsson's book, Year-Round Edible Gardening, is a practical guide for those who want to extend their growing season. And double, perhaps triple, their harvest. Growing year-round is possible, and this book can teach you the best methods to do it the right way.

Year-Round Edible Gardening includes inspiring and expert tips on which vegetables, herbs, and spices suit the different seasons. Certain plants can even be, harvested in the middle of winter if handled correctly. Others, like microgreens, herbs, and hydroculture, can create the perfect indoor gardens.

This book will teach readers to know the difference between cold and hot weather plants, which growing methods are best suited for different plants, and when to plant and harvest. They'll learn about sowing; coverage with plastic, glass, or fiber weaves; and fertilization-creating a fruitful and fertile soil is the linchpin of all cultivation and one of the book's most important parts.
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