Hansel and Gretel
(Book)

Book Cover
Average Rating
Published
New York : Grosset & Dunlap, [2009].
Format
Book
ISBN
9780448452203 (pbk.), 0448452200 (pbk.), 9780448452265 (hardcover), 044845226X (hardcover)
Physical Desc
30 pages : color illustrations ; 23 cm.
Accelerated Reader
IL: LG - BL: 2.2 - AR Pts: 1
Status

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More Details

Published
New York : Grosset & Dunlap, [2009].
Language
English
ISBN
9780448452203 (pbk.), 0448452200 (pbk.), 9780448452265 (hardcover), 044845226X (hardcover)
Accelerated Reader
LG
Level 2.2, 1 Points

Notes

General Note
"Based on the television series Super why! created by Angela C. Santomero, as seen on PBS KIDS."
Description
Little Red Riding Hood ate some of Peter Piper's peppers without asking. Now Peter is very upset. What can Red do? The Super Readers fly into the story of Hansel and Gretel. There they meet a witch who is also upset because someone ate part of her gingerbread house. Will meeting the witch help Red with her problem?
Target Audience
003-005.
Study Program Information
Accelerated Reader,LG,2.2,0.5,130886

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Copies

LocationCall NumberStatus
Parsippany Library (Main Library) - Juvenile Fiction - Easy ReaderEARLY READER SANTOMEROAvailable

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Citations

APA Citation, 7th Edition (style guide)

Brooke, S., Santomero, A. C., & Hamburg, J. (2009). Hansel and Gretel . Grosset & Dunlap.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Brooke, Samantha, Angela C. Santomero and Jennifer. Hamburg. 2009. Hansel and Gretel. Grosset & Dunlap.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Brooke, Samantha, Angela C. Santomero and Jennifer. Hamburg. Hansel and Gretel Grosset & Dunlap, 2009.

MLA Citation, 9th Edition (style guide)

Brooke, Samantha., Angela C Santomero, and Jennifer Hamburg. Hansel and Gretel Grosset & Dunlap, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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