Catalog Search Results
Author
Series
Great Courses volume 1
Language
English
Description
Start exploring organic chemistry's foundations with a review of the basic science of chemistry (including atomic structure and the periodic table). Then, get an engaging introduction to organic chemistry: its origin, its evolution, its relationship to carbon, and its fascinating applications in everything from food to fuel to medicine.
Author
Series
Great Courses volume 3
Language
English
Description
Investigate some of the key methods scientists employ to communicate the right structural information about molecular compounds, including their identity, the ratio of elements that comprise them, and their connectivity. Explore Fischer projections, Newman projections, and stereoimages - all of which help us overcome the challenges of conveying the three-dimensional positions of atoms.
Author
Series
Great Courses volume 18
Language
English
Description
Nitroglycerine, dynamite, TNT. What do these explosives have in common? They all contain highly reactive compounds that combine nitrogen and oxygen in organics. Look closely at these and other materials in this in-depth lecture on functional groups containing nitrogen and oxygen that covers everything from nitrate esters to trinitrotoluene to amino acids.
Author
Series
Great Courses volume 52
Language
English
Description
Probe the methods used by researchers to create molecules that can correct medical problems such as inflammation, bacterial infections, and cancer. As an example, study the lock-and-key model of enzyme activity, which explains how many enzymes work, highlighting a potential weak link that can be exploited by drugs.
Author
Series
Great Courses volume 58
Language
English
Description
It is said that water covers 75% of Earth's surface. But chemists know better: more accurately, Earth's surface is bathed in an aqueous solution - a mixture of water and many different dissolved solutes. Focus on dissolved carbon dioxide, methane hydrates, and the quest to extract dissolved gold.
Author
Series
Great Courses volume 16
Language
English
Description
Carboxylic acids and esters are two oxygen-containing compounds that possess multiple oxygen atoms with different hybridization states. First, look at two ways to prepare carboxylic acids. Then, examine how Fischer esterification produces esters. Finally, learn about retrosynthetic analysis, a tool that helps organic chemists address synthetic challenges.
Author
Series
Great Courses volume 12
Language
English
Description
Cover the second class of organic reaction: eliminations, the primary method for producing alkenes. As you'll learn, elimination reactions proceed with the production of a byproduct formed by the leaving group; in contrast to substitution reactions, they involve a significant increase in entropy because they make more molecules than they consume.
Author
Series
Great Courses volume 33
Language
English
Description
What happens when reactions can be reversed? Study reactions that take place simultaneously in both directions, leading to a dynamic equilibrium. Focus on homogeneous equilibria, which involve reactants and products in the same phase. Close with an introduction to the reaction quotient.
Author
Series
Great Courses volume 54
Language
English
Description
Delve into the dark world of chemistry as a weapon of war. Crude chemical weapons were used in antiquity, but they didn't reach true sophistication and strategic significance until World War I. Profile the father of modern chemical warfare, chemist Fritz Haber, and look at the specific action of a number of deadly chemical agents.
Author
Series
Great Courses volume 36
Language
English
Description
Finish the course by peering into the future of this fascinating field. How can groundbreaking chemical advancements help us stave off global famine - and even help us live on other planets? By exploring questions like these, you'll truly understand how organic chemistry can help us build a better world.
Author
Series
Great Courses volume 2
Language
English
Description
Chemists have convenient units for dealing with matter at the atomic scale. In this lecture, learn the origin and relative size of the angstrom to measure length, as well as the atomic mass unit, the mole for measuring quantity and the Kelvin scale for temperature.
Author
Series
Great Courses volume 17
Language
English
Description
In 1840, chemist Germain Hess theorized that total heat change in a chemical reaction is equal to the sum of the heat changes of its individual steps. Study the implications of this principle, known as Hess's law. In the process, learn about heat of formation.
Author
Series
Great Courses volume 27
Language
English
Description
Dip into the nature of solutions, distinguishing between solutes and the solvent. Review ways of reporting solution concentrations, including molarity, molality, parts per million, and parts per billion. See how chemists prepare solutions of known concentrations and also use light to determine concentration.
Author
Series
Great Courses volume 15
Language
English
Description
Continue exploring oxygen's role in organic chemistry. Here, Professor Davis introduces you to the properties and reactivity of two simple carbonyl compounds: aldehydes and ketones. What do we know about these oxygen-containing compounds and their chemistry? And what's their curious connection with how you feel after a night of heavy drinking?
Author
Series
Great Courses volume 32
Language
English
Description
Chemical reactions often take place in a series of steps, converting starting materials into intermediates, which are then converted into products. Each stage in this process has its own associated rate law. Learn how to analyze these steps, and consider a very special class of reactants: catalysts.
Author
Series
Great Courses volume 14
Language
English
Description
In this lecture, consider the important role of oxygen in organic chemistry. Among the topics you'll learn about here: the oxygen atom in sp3 hybridization states; techniques for synthesizing alcohols and ethers; and methods for activating alcohols into more reactive leaving groups (specifically sulfonate esters, phosphinate esters, and tosylates).
Author
Series
Great Courses volume 20
Language
English
Description
Get better acquainted with benzene and a class of compounds known as aromatics, as well as the role aromaticity plays in dictating the acid-base properties of organics. Also, learn about polynuclear aromatics, buckminsterfullerenes, carbon nanotubes, and carbon fibers - all at the forefront of cutting-edge research going on in labs around the world.
Author
Series
Great Courses volume 28
Language
English
Description
Continue your investigation of solutions by probing the maximum solubility of materials in water and the concept of saturated solutions. Explore the effect of temperature on solutions. Then, watch Professor Davis demonstrate Henry's law on the solubility of gases in liquids and the phenomenon of supersaturation.
Author
Series
Great Courses volume 31
Language
English
Description
Focus on the effect of temperature on reaction rates. Learn how to use the Arrhenius equation to calculate the activation energy for a reaction, and practice solving problems. For example, why does cooling food in a refrigerator reduce the spoilage so dramatically?
Author
Series
Great Courses volume 29
Language
English
Description
Continue your in-depth look at spectroscopy with a focus on the plane polarization of light, and the ability of chiral molecules to rotate plane-polarized light. Who discovered this scientific phenomenon? How is it observed, and with what specific tools? Find out in this lecture that deftly blends science and history.
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